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We also have a 2010 with the GE Convection Oven and this is our second rig with a Convection Microwave. When using Convection Bake, Roast or Fast Bake you can use metal or anything you like. When in Convection mode, it is just like an electric oven. Keep in mind that Convention Ovens bake things faster and you should turn the dish half way through the cooking time. We love it and will never go back to a regular oven.
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Steve
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